{"nl":"Luchtige sloffen bodem met frangipan, chocolade en een tonka anglaise. Afgewerkt met een room van koffie"}
{"nl":"Ge\u00efnspireerd op de klassieke schwarzwalder kirsch pastry uit Duitsland"}
Hazelnut meringue pastry with mocha crème au beurre, coated with mocha chocolate, set with crispy hazelnut and topped ...
Caramel anglaise with a dark chocolate mousse on a slice of crispy milk chocolate feuilletine, sprayed with dark ...
Layers of almond biscuit, white chocolate mousse, currants crèmeux, covered with a red fruits glaze and dipped in milk ...
Sponge cake with a mousse of umer and raspberries and glazed with a raspberry jelly
Sponge cake filled with dark chocolate crème au beurre, a crèmeux of dark chocolate and topped off with chocolate ...
A piece of cake consisting of a mango-passion cremeux, layers of almond sponge, covered with a mango-passion mousse, on ...
Chocolate slice made of a chocolate crèmeux, layers of chocolate biscuit, covered in a mousse of dark chocolate, on a ...
Layers of macadamia tyrolienne with mocha crème au beurre and topped off with crispy hazelnut pieces
A layer of frangipane with pastry cream on a shortbread base, decorated with fresh blueberries and fresh whipped cream
A layer of frangipane with pastry cream on a shortbread base, decorated with fresh fruit and fresh whipped cream
Layers of almond biscuit with raspberry jam, crème au beurre, rum raisins, pieces of raspberry and macaroon, covered in...
Choux pastry with pastry cream, covered in dark chocolate fondant
Choux pastry filled with fresh whipped cream and coated in dark chocolate fondant
